Cooking with the Senses

Or in other words how to inspire your friend by teaching her a basic white sauce. As you know from my previous post Know Your Onions and Garlic I was teaching my friend Colette the fine art of listening to your food. It got me thinking that every time I cook, I rarely follow a…

Thank You

Just a quick non recipe post! I was just tidying up the office and found a USB stick by the computer. It was given to me by Delos and Yvette back in February. I’ve just had a quick look through, it is full of family recipes………. I am going to enjoy cooking and eating my…

Deliciously Dreamy Cauliflower Cheese

It’s happened……….. The time of year that I dread but also secretly love, we have gone back to GMT. It never ceases to amaze me how quickly it goes dark, and that first night of the “Extra Hour” makes you oh so tired…….. I don’t like the dark much, the coldness, the dampness, the fact…

A Post of Two Halves

Or ……… Decadent Cauliflower Cheese Tonight we are having a slow slow slow roast lamb leg with lots of lovely vegetables. One of the side dishes is going to be my Decadent Cauliflower Cheese which is rich, creamy and delicious. First take one large or two small Cauliflowers and separate into florets Place in a…