Did you ever hear the fashion saying that if you purchase a cheap suit, but wear either an expensive tie and or shirt with it, it wont look as cheap? The same can be said when having friends over for dinner. Main course last night was a Dominoes pizza. Not necessarily cheap, but cheaper than cooking…
Month: April 2013
Why Doesn’t your Guacamole Turn Brown?
This question was asked of me this week. What led to this question? As you may or may not know Southern California, where we are right now, has a great blend of American and Mexican food. The climate here is great for growing avocados and unlike the UK you can pick them up fairly cheaply…
PBB Icecream
Maybe its because we are in America, maybe its through the law of attraction, but yesterday, Peanut Butter was a prominent player in dessert. I have always loved PB, I think I may have mentioned before, my taste buds love the combination of savory and sweet. for confirmation of this just look at my post on…
Egg in a Hole
Breakfast. When I have time, I love it. I know, it is the most important meal of the day, and we should all make time for it, but life is busy and can be hectic. Sometimes, coffee is the only option. (Those who know me, know that coffee is ALWAYS the option). This morning, there…
The Tale of the PB & J Burger
Today not only did I try something new, I learnt a life lesson. Never chicken out and change your mind, or you may miss out on a new pleasure! Last night plans were made to for us to have lunch today at Slater’s 50/50 Burger and Sports bar in Pasadena. It was going to be a new…
Peanut Butter Burger or Bacon Brownie?
Just a short post for now, off to try Slaters 50/50 in Pasadena for lunch. Do I try the peanut butter burger, or do I save myself for the bacon chocolate brownie? Either way, an extended run/spin session/lay in bed all Sunday groaning could be on the cards. . . . . . . ….
Favourite Things
There is nothing I like more than to share my love of food. I know I am fortunate, that although my days are busy, that there is always a lot of work to do, I have the luxury most days of time. Time to prepare food, time to seek out the ingredients I love to…
An LA adventure
It’s been quiet on the Muddy Kitchen Floor blog. The last post was just over a month ago. Most of you know, as much as I would like it to be, Muddy Kitchen Floor is not our main job. The bill paying job, our school and nursery has been extremely busy this past month and…
