Cabbage

Sometimes we overlook a basic ingredient. We try to jazz it up too much, add herbs, spices, braise it in wine, just mess around with it so much it looses its real quality. For me cabbage is one of those vegetables that I feel we often loose our way with. Too often cabbage brings back…

What Happened to the Mango?

This morning, you may remember I woke with a Mango Chilli Lime recipe in my head. C was coming for dinner this evening, so I decided to use the Mango as my base ingredient, and create a summery dinner with complimenting flavours around it. I wanted a real mixture of heat, sweet, spice, and salt….

Egg MF Muffins

Ok, I will probably get into legal trouble for the name of this post from some well known Fast Food(?) chain, so keep it our little secret OK!  This afternoon, before it became too hot to have the oven on in the kitchen, I decided to try out a recipe I stumbled upon last night….

Fish Supper

As much as I like salad, and as much as I like this scorching hot weather, after a while the allure of lettuce, tomato, avocado, cucumber, radish and even my new found friend the balsamic beetroot, becomes tiresome. I know, I know, how typically English of me, just a few days of summer and already…

I’m Back!!!!!

It’s been a long time, but I’m finally back in the kitchen. This past month has been a long one, lots of work meant not so much time in the kitchen and even less time in the world of blog. But hey, I knew I would be back at some point, and that point is…

My Sanctuary, The Kitchen

It’s been a busy few days in the Muddy Kitchen Floor kitchen. For once we have not been entertaining. Spring cleaning fever has hit, a little late, but it hit in style. It started with the larder. I have a unique relationship with my larder, I love it for its space, it’s TARDIS like quality…